The ingredient library

Yuzu

A fragrant citrus with a tart edge. A small amount of juice or peel can change a familiar preparation.

Whole yellow yuzu fruit and a cut half with a green leaf

Aroma first. A bright finish.

Yuzu is an aromatic citrus used to bring fragrance and acidity to food and drink. Juice, peel and sweet preserves play different roles. Think of it as a flavour to add thoughtfully: a citrus accent in water, a dressing or a spoonful alongside breakfast.

Find your format.

Juice

Useful when you want acidity and citrus flavour in a drink or dressing. Check whether the bottle contains pure juice, a diluted drink or a sweetened concentrate.

Peel

Fresh or dried food-grade peel adds aroma and texture. Use a recipe suited to the format, especially when substituting dried peel for fresh.

Preserve or seasoning

A sweet preserve is different from plain juice, and a savoury seasoning may include salt or chilli. Choose by the ingredient list and intended use.

A place to start.

Read the bottle or jar

Identify the format before you begin. A ready-to-drink product, a concentrate and pure juice need different amounts. Follow any dilution and storage instructions.

Try a small portion

For a drink, add the recommended amount to still or sparkling water. For a dressing, try a little in a separate spoonful first. Use a recipe for concentrated peel or savoury seasonings.

Balance to your taste

Taste before adding sweetness or more citrus. A little acidity may be enough for a delicate dish. Record the amount you enjoyed so you can repeat the same balance next time.

Use a food ingredient

Choose yuzu products sold for eating or drinking. A cosmetic fragrance or bath product is not an ingredient for your cup. Follow the intended use on the label.

What to look for.

Know what supplies the flavour

Look for juice, peel, extract or flavouring in the ingredients. These descriptions help explain what kind of citrus experience the product offers.

Check sweetness and seasoning

Preserves and concentrates can differ greatly in added sugar. Savoury yuzu preparations may include salt, chilli or other ingredients. Compare like with like.

Read the opened-pack directions

Follow refrigeration and use-after-opening instructions. Keep the lid closed and use a clean utensil for a preserve or paste.

Explore products with yuzu.

Read the full ingredients and preparation details on each product.

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